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Dylan's Easter Baking Masterclass
Learn to make hot cross buns and Dylan's signature sourdough in a hands-on morning class in Llangefni.
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Dylan's Restaurant runs an Easter-themed baking class at its Llangefni head office, where you learn to make hot cross buns and the restaurant's signature sourdough bread.
Good to know
- Saturday 6 March 2027, 9am to 12.30pm
- Book through Eventbrite; the price wasn't shown when we checked
- Refunds up to 7 days before the class
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